Walkers crisps a new sponsor

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Kinoulton
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Post by Kinoulton »

A pack of walkers came to our village pub on Sunday. Fortunately they all took their muddy boots off. A couple of them did smell of lamb.
Kicks and scrums and ruck and roll.....Is all my brain and body need!
Headers
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Post by Headers »

rumour came from radio interview with walkers sponsership man


have you tried the rost beef and mustard ones
is growing bonsai a big thing
DCat
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Post by DCat »

Mustard? Bleah!!!!
AKA Delilah - Founder Member of 'The Mothers'


Sponsored by Kleenex
simon redshaw
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Post by simon redshaw »

I agree Debbie, that's the only flavour I'd avoid!! Don't like Mustard or horseradish sauce!! Just the beef would be great!
Headers
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Post by Headers »

not a fan of the colour
but the taste if good
is growing bonsai a big thing
ulster_jamesie
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Post by ulster_jamesie »

redtiger wrote:word. opening day of the season - free pint of guinness and free pack of walkers. anyone tried lamb and mint??
mmmmmm, lamb and mint. they rock... more like 'lamb doner flavour' though. they taste so good when you're drunk :)

**jamesie dribbles in a homer stylee**
Gate
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Post by Gate »

...with lots of chilli sauce and one of those completely unnecessary but totally delicious pickled green chillies on top. Ssssluurrpp!
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